We buy our coffees from independent farms and plantations, as well as from tribal collectives, whose beans are grown in village gardens and small, holder plots. We take special care to purchase our product from growers who balance their concerns for the land, the worker, and high-quality coffee beans.
All our coffees are grown at high altitudes, and many are shade-grown. Ideally situated, our growers can take advantage of the perfect climates to grow their crops without the use of pesticides or other harmful additives.
Without our eco-friendly growers, we would not be able to produce so fine a coffee.